Hi all, summer vacations are on and it's getting busy with family and friends visiting after such a long time. This recipe is very close to me as it brings me fond memories of my childhood. My mom used to make this for us as kids when it was a rainy day or just a happy day. Very easy to make, simple ingredients yet delicious in taste.
VEGGIE CUTLETS USING MARIE BISCUITS
INGREDIENTS
Marie Biscuits: 1 pack
Chopped Veggies: 2 cups ( potatoes, carrots, peas, corn, and beans)
Turmeric: A pinch
Red Chilli Powder: 1 Tsp
Garam Masala: 1 Tsp
Jeera-Dhania Powder: 1 Tsp
Jeera: 1 Tsp
Salt as required
Oil to shallow fry and making Masala
MAKING
TIPS:
You could use Bread crumbs or Corn starch mixed with Rice flour instead of Marie Biscuits.
You could add other veggies like cauliflower or bell peppers
Marie Biscuits gives a sweetened flavor to the cutlets and also a bite/crunch
